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Coronavirus: How Are You Feeling?

It’s incredulous to us how things have escalated so quickly. Late last night, we made the difficult decision to pause operations on our cafe. We couldn’t in good conscious keep it open with the virus spreading so quickly. We will continue operations for online retail and wholesale. Orders will be fulfilled with very great (sanitized) […]

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The Bouquet Latte, and other February Things

Happy Love Month! Every February for the past three years, we’ve collaborated with Ozark Man Flower Truck, an adorable VW flower truck that parks in front of our cafe weekly to create the Bouquet Latte. It’s composed of rosewater, espresso, steamed milk then dusted with edible dried flowers. It’s delicious, delicate and beautiful! This month, […]

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The Chicken Tikka Naan’wich

Last month, we launched a new menu in our cafe featuring an exciting, delicious new signature: the Chicken Tikka Naan’wich. We marinate chicken breasts in whole milk yogurt & Indian spices – the yogurt tenderizes the chicken so delicately and the spices add such depth of flavor. The chicken is grilled and added to warmed […]

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2018 Gift Guide

It’s our first ever holiday gift guide, and we’ve got something for everyone on your list. Below we’ve listed a few of our Best Sellers from previous years, plus a few new additions that we’re really excited about. First off, The Great Awakening Gift Subscription. Cost: $204/year, including shipping. We’ve partnered with Chi Alpha to create […]

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“The Great Awakening” Chi Alpha Coffee Subscription

In partnership with Chi Alpha, we’re thrilled to announce “The Great Awakening” Coffee Subscription! Each box will include Chi Alpha’s Apostoloi Blend coffee – a delicious, full-bodied Ethiopian coffee. The subscription will also highlight a rotating partner for whom we will source and roast a single-origin coffee for. Said coffee, a unique gift from said partner and […]

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Now Hiring: Kitchen Manager

Kitchen Manager Job Description   Overview:   Looking for an experienced culinary professional to manage daily kitchen operations at our Commercial Street location in Springfield.     Responsibilities: Train and monitor performance of kitchen staff. Develop and communicate systems & procedures to assure product quality and consistency. Maintain seasonal menu offerings that take advantage of […]

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